Reminiscence Sol La, Si Do ~ new perfumes

Reminiscence Si Do fragranceReminiscence has launched Sol La and Si Do, the second two fragrances in a projected series exploring musical and gourmand themes, Les Notes Gourmandes (see Do Ré and Mi Fa). Sol La and Si Do were developed by perfumer Jacques Flori.

Sol La ~ a citrus gourmand with notes of citron, bergamot, orange, bigarade, eucalyptus, lavender, pine, rosemary, heliotrope, almond, cedar, sandalwood, patchouli, tonka bean, benzoin and musk.

Si Do (shown) ~ a woody gourmand featuring orange, citron, bergamot, ambrette, iris, carrot, cedar, clove, ylang ylang, peach, pear, vanilla and musk.

Reminiscence Sol La and Si Do are available in 100 ml Eau de Parfum. (via aufeminin, reminiscence.fr)

Other recent launches from Reminiscence: Etoile de Rem.

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12 Comments

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  1. Anonymous
    Posted on 23 September 2008

    Aren't they fast with launching their new frags? They just launched Dore and Mifa not too long ago… Why can't Reminiscence be available for everyone…

  2. Anonymous
    Posted on 23 September 2008

    That was last year, and agree it is fast, but not nearly so fast as what some of the niche brands are doing lately!

  3. Anonymous
    Posted on 23 September 2008

    Boadicea is launching 43(!) fragrances plus a bespoke range (whatever that means). Two a year is positively stately!

  4. Anonymous
    Posted on 23 September 2008

    I guess I should smell these–I really like Flori's two Etros.

  5. Anonymous
    Posted on 23 September 2008

    Bespoke is custom made for a client. Now I'm interested in how that works–of if it simply means “we chose some special ones for you.” Which is not bespoke, cause I didn't do the spoking.

  6. Anonymous
    Posted on 23 September 2008

    Nope, they've got a private collection, where you don't do the spoking, and a custom service, where you do.

  7. Anonymous
    Posted on 23 September 2008

    I do too!

  8. Anonymous
    Posted on 24 September 2008

    Um, not to get off topic here, and maybe this varies by country/language/method, but shouldn't the last one be “Ti Do” if they're going to follow a traditional (Kodaly?) major scale in solfege? I'm not even sure I remember learning a “Si”…unless it's “sol” raised a half-step? Someone please chime in here….tell me I'm not the only musically trained person bothered by that…

  9. Anonymous
    Posted on 24 September 2008

    Sol La sounds pretty interesting – I'm going to make a note to look for it in Sephora next time I am in France. Come to think of it I can't think of too many citrus gourmands – Eclix, Fruits & Passion's Lemon Vanille, Shalimar Light maybe due to the heavy vanilla. But when I look at the notes I also think of Dior's twist-on-an-eau Cologne Blanche, with the citrus-rosemary-almond combo. I actually found Escale a Portofino in the same vein (not powdery though), a sweet take on an eau – reminded me of a refined Fresh Sugar, slgihtly effervescent (must be aldehydes?).

  10. Anonymous
    Posted on 24 September 2008

    No musical training here, sorry — I'm no help!

  11. Anonymous
    Posted on 24 September 2008

    It does sound interesting. Wish they'd relaunch Eclix :-(

  12. Anonymous
    Posted on 24 September 2008

    Don't have my musical encyclopedia with me here, but I do recall learning that the original syllables for the major scale– from the Middle Ages?– were “ut, re, mi, fa, sol, la, si, do”. The initial syllables from some Latin piece. I know that some European traditions still use “si” instead of “ti”. Apparently no one found “ut” very euphonious.

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