Elisabeth de Feydeau, author of A Scented Palace, on Marie Antoinette's daily bathing habits:
Each day, she dipped in a tub laced with a confection of blanched sweet almonds, pine nuts, linseed, marshmallow root and lily bulb, then rubbed her body clean with a sachet of bran.
A Scented Palace is about Marie Antoinette’s perfumer, Jean-Louis Fargeon. You may remember that last year Francis Kurkdjian recreated Sillage de la Reine, one of the perfumes Fargeon developed for the Queen, after Feydeau discovered the recipe in the French National Archives…
