5 perfumes: pretty spring florals

spring again

That’s right, pretty…not necessarily interesting, or genius, or iconic (although some of them may fit into those categories too). Just pretty. If spring is taking a long time to arrive in your neck of the woods, any of these five will serve to keep your spirits up while you wait, and I would be surprised if most of my picks haven’t appeared on one or another of our Top 10 of Spring lists (the 2015 installment, by the way, is coming up in a couple weeks). As always, do add your own picks in the comments.

Frédéric Malle En Passant: We really don’t get enough lilac fragrances, and when we do get a new one, my tendency is to compare the newcomer to En Passant and find it wanting…

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5 perfumes: consider the creamsicle

Creamsicle

I’ve never been overly fond of the creamsicle (for the uninitiated, it’s a vanilla popsicle covered with a fruit-flavored ice, usually orange).1 Creamsicle perfumes, on the other hand, are a favorite, and they’re perfect for this time of year, when the sun finally comes out and the bulbs start to peek out of the soil — it feels like winter might finally be over (knock on wood) but it isn’t really spring just yet. Until the temperatures reach at least the high 50s (or preferably, the 60s), your favorite summer citrus might not have enough heft, but add some cream and sugar to the mix, and voilà. Spring is just around the corner.

Anné Pliska ~ Anné Pliska is a three season creamsicle…

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5 perfumes: gourmand oddities

Sausages

Way back in 2008, Erin wrote a post called 5 Perfumes for: Gourmand Deniers. Her selection emphasized gourmands for people who are wary of gourmands; in her words, gourmands “that camouflage their intentions”. Like Erin, I don’t think of myself as a huge fan of sweet, dessert-based gourmands, although as time goes on I find more and more exceptions to the rule. Today, however, I’m thinking about an entirely different kind of gourmand. Here are five fragrances that smell like food without calling to mind the conventional offerings on a dessert tray.

Lush The Voice of Reason: If Dinner by Bobo were still on the market (and if it is, do comment), it would surely take top honors in any list of gourmand oddities, but as a reasonably meaty substitute I offer The Voice of Reason, which I described in my review as “rather alarmingly meaty”…

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5 perfumes: incense fragrances for winter

burning incense stick

In July, I picked 5 great incense fragrances for summer wear, and I followed that in October with 5 perfumes: incense fragrances for fall. Now that we’ve moved on from “a decent chill” to “polar vortex warning”, it’s time for the winter version. As always, do add your own picks in the comments!

Comme des Garçons Avignon ~ as I’ve said here before, Avignon is my gold standard for church incense. Developed by perfumer Mark Buxton, Avignon starts out foreboding but ends up meditative; it’s also wearable and makes a great layering agent. If you want something churchy but not quite that churchy, try Bois d’Encens from the Armani Privé line. For the budget version, try Demeter Holy Smoke

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5 perfumes: citrus for cold weather

lemons-photogram-s

Longtime readers know I am not a fan of cold weather. Early fall, when it’s crisp and sunny, is ok I guess, but I can do without the rest of it. So, naturally, I live in Pennsylvania. Supposedly, this year we’re in for a particularly harsh winter, and if the temperature the last few days is any indication, the doomsday warnings might be turn out to be true.

Of course, you can combat cold weather in the traditional way, with woods and spices and vanilla, but sometimes, a blast of citrus, with its reminder of warmer days, seems a better way to thumb your nose at the ice crystals forming on the windows. So in the spirit of denial, here are five citrus fragrances you can wear to stay cheerful as you struggle to get the snow blower going…and of course, do add your own favorites in the comments!

Guerlain Shalimar

Let’s start right off with the big guns, shall we…

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